ALPHA-GAL CLINICAL RESOURCES
Information on Mammal Allergy
An alpha-gal allergy refers to hypersensitivity or an anaphylactic reaction caused by exposure to the chemical structure of alpha-gal & mediated by IgE antibodies, which seem to proliferate as a result of bites from particular species of hard-bodied ticks. The alpha-gal chemical structure is most commonly found in mammal meat & can also be present in a wide range of mammal derived products (such as cosmetics, laundry detergent, & medications). This most often results in the characterization of alpha-gal sensitivity as a "red-meat" allergy since it includes beef, pork & lamb, & excludes poultry & fish.
RESEARCH
In addition to linking published research below, LymeTV is proud to highlight the work of two Public Health graduate students–both of whom completed their practicums in 2024 on several topics related to Alpha-gal Syndrome (AGS). LymeTV annually precepts Public Health graduate students in order to help foster tick-borne disease expertise in the incoming public health workforce.
PRINT RESOURCES
The educational materials below were created by our 2024 graduate student preceptees as part of their graduation requirements. These projects are available for hospitals & medical centers to digitally access & disseminate.
Clinical Guide: Mammal+ Medical Products ⮕
AGS & CAD Graphics for Clinical Workforce ⮕
AGS & CAD Graphics for General Population ⮕
CME & MEDICAL EDUCATION
Free ACCME accredited evidence-based medical education from leading hospitals & researchers.
Montecalvo Platform for Tick-Borne Illness Education
The Montecalvo Platform for Tick-borne Illness Education is a library of accredited continuing medical education (CME) courses that teach front-line clinicians about diagnosing & treating vector-borne diseases. These courses are free to all users & are accessible to both clinicians & patients online.
The Invisible Education Initiative focuses on vector-borne & environmental illness, utilizing a One Health framework.
